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Probiyotiklerin Enkapsülasyonunda Kullanılan Teknikleṙ,
http://dx.doi.org/10.5281/zenodo.14237623
Hamza Goktas -Hamza Goktas
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Farklı Sürelerde Uygulanan Ultrases İşleminin S. boulardii’nin Probiyotik ve Antioksidan Özelliklerine Etkisi̇,
http://dx.doi.org/
Hamza Goktas -Hamza Goktas -Demet Turali -Cansu Ağan -Osman Sağdıç
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